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Home : East Europe : Romania : Romanian Food Guide
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Romanian Food Guide

By news desk on September 04,2007

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National favourites are mititei, (seasoned grilled meatballs) and mamaliga (a dish with a base of cornmeal porridge). Popular drinks include plum brandy called tuica and wine, and placente ciu poale in briu (cheese pies) is the ever-welcome dessert.

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