German Food Guide

Germans are a meat loving nation. Veal, pork dishes and sausages. Add to it some potatoes, cheese and a delicious pastry. Wash it down with the perennial tankard of beer or a glass of wine and hey presto – you have the typical German meal! Sauerkraut is another national favorite. German-made wine and beer have already won acclaim as indispensable services rendered to the world. And of course, the richly made Black Forest cake as well as the delectable Black Forest smoked ham, prepared widely in the Black Forest, should have you drooling in no time at all.